13 October 2008

Apple pie



* 4 sheets pie (made home recipe: http://cristina-kitchen.blogspot.com/2008/10/sheets-pie.html )
* 2 kg apples
* 100 g sugar
* 125 g butter / margarine
* spices that you like

The apples are cleaned, clean it from pips and cut the apples using a fine kitchen rasp grate and squeeze. Steel (temper) the apples in the butter / margarine (20-30 minutes). Add sugar and the spices that you like and steel 5 minutes and divided it in four. Grease each piece of sheets with apple and roll. Grease a pan with oil using a paper napkin, put the pies to bake on a grill in the middle to low fire until crisp (about 45 minutes).

No comments: