13 October 2008

Pumpkin pie



* 1 pumpkin (about 2 kg)
* 4 sheets pie (Recipe here: http://cristina-kitchen.blogspot.com/2008/10/sheets-pie.html)
* 100 g sugar
* 125 g butter / margarine
* + / - Vanilla essence
* + / - Spices that you like

Peel the pumpkin and seeds and cut the pumpkin using a fine kitchen rasp. Steel (temper) the pumpkin in butter / margarine (20-30 minutes), add sugar and vanilla essence and the spices and steel it 5 minutes. Sheets of pie is filled with steel pumpkin and roll the pie. Grease the pan with oil using a napkin. the pies are put in the pan, put pan in oven on a grill in the middle to low fire until crisp (about 45 minutes).


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